All-Day Menu
APPETIZERS
$11.95
FRENCH ONION SOUP
rich, cheesy classic
$11.95
$11.95
NEW ENGLAND CLAM CHOWDER
with bacon, Yukon Gold potatoes & Littleneck clams
$11.95
$14.95
TOMATO TART
savory tomato jam in a pastry shell with toasted goat cheese
$14.95
$18.95
CHEESE BOARD
with croutons, grapes & sugared walnuts
$18.95
$24.95
CHARCUTERIE & PATÉ BOARD
pork paté with cured meats & traditional garnishes
$24.95
$14.95
SALMON RILLETTES
savory salmon puree with warm baguette
$14.95
$14.95
TRADITIONAL ESCARGOTS BOURGUIGNON
$14.95
$18.95
MUSSELS MARINIERE
wine, lemon, garlic, tomatoes
$18.95
$15.95
FRIED OYSTERS
cucumber/tomato relish & spicy mayo
$15.95
$13.95
BRANDADE
creamy cod-potato dip with truffle oil
$13.95
$15.95
CHEESE FONDUE
toasted croutons and sauteed fingerling potatoes served with a melted cheese crock
$15.95
SANDWICHES
$16.95
CHICKEN SALAD TARTINE
open faced with sliced egg, radishes & side salad
$16.95
$17.95
CROQUE MADAME
French classic ham & cheese on brioche with a light cream sauce and a fried egg
$17.95
$22.95
QUICHE LORRAINE & SALAD
Chef’s daily creation with a mixed greens salad
$22.95
$17.95
SALMON CROQUETTE PO'BOY
crunchy salmon cakes with spicy mayo & fries
$17.95
$17.95
ROSETTE DE LYON BAGUETTE
thinly sliced sausage with Brie cheese on a baguette with a small aside salad
$17.95
$17.95
BLACKENED FISH REUBEN
with 1000 Island dressing & cole slaw on griddled rye bread
$17.95
$19.95
BISTRO BURGER
with cheese, smoked bacon and a fried egg - and French fries of course!
$19.95
SALADS
$10.95
MIXED GREEN SALAD
w/ Sherry Parmesan Viniagrette
$10.95
$15.95
GRILLED ASPARAGUS SALAD
with Brie crouton, crispy bacon lardons and a poached egg
$15.95
$19.95
CHOPPED SALAD
cured meats, tomatoes, diced egg, crumbled cheese, bacon & spiced nuts
$19.95
$23.95
CLASSIC SALADE NICOISE
chilled, flaked tuna with assorted vegetables, potatoes, egg & Nicoise olives
$23.95
$16.95
PULLED CHICKEN CAESAR SALAD
fresh Romaine, diced tomatoes, sliced red onion and toasted croutons
$16.95
$19.95
DUCK CONFIT SALAD
red grapes, crumbled blue cheese and tomatoes with duck confit tossed with mixed greens and our house dressing
$19.95
MAIN PLATES
$27.95
ROTISSERIE CHICKEN
with vegetables, smashed potatoes & a rich poultry broth
$27.95
$29.95
SEARED PORK MEDALLIONS
moist and tender over roasted vegetables with a cognac/white raisin sauce
$29.95
$28.95
BLACKENED SALMON
on a classic Caesar salad with brioche croutons
$28.95
$25.95
MAC & CHEESE
our classic with vegetables & country ham on the side
$25.95
$39.95
LAMB SHANK
slow cooked with a red wine/apricot reduction, potatotes and sauteed vegetables
$39.95
$26.95
CHICKEN & MUSHROOM CRÊPES
rolled creamed chicken & mushrooms in Mornay sauce
$26.95
$29.95
ROASTED COD
on stone ground cheese grits with creamed corn, asparagus and Edwards country ham
$29.95
$28.95
HOUSE-MADE MEATLOAF
with smashed potatoes, sauteed vegetables and mushroom gravy
$28.95
$39.95
STEAK FRITES
grilled steak with truffle fries & house salad - with our house made BTB steak sauce
$39.95
$27.95
BRAIDED PASTA w/MUSHROOMS
trecce pasta in a cashew cream sauce with fresh spinach, sauteed mushrooms and shaved parmesan
$27.95
$38.95
CLASSIC CASSOULET
duck confit, veal sausage and Rosette de Lyon over braised savory white beans
$38.95
$28.95
CALVES LIVER
sauteed in a Marsala sauce of shiitakes, caramelized onions and bacon lardons, over mashed potatoes & vegetables
$28.95
KIDS MENU
(under 10) $9.95 (ask your server about 1/2 portion - 1/2 price entrees for children)
Mac & Cheese
Crispy Chicken Tenders w/fries
Penne Pasta w/butter & parmesan
1/2 Burger or Cheeseburger w/fries
*Ask your server about half portions of any of our entrees
DESSERTS
$11.95
CLASSIC CRÈME BRULÉE
TRADITIONAL CHOCOLATE MOUSSE
BASQUE GATEAU
CHOCOLATE NOISETTE WITH AMERETTO SABAYON
GATEAU BRETON
PUMPKIN FLAN
WARM BEIGNETS
HOMEMADE ICE CREAM
$153.95
"COPPER FOXY" MILKSHAKE
(Adults only - 21+)
$153.95